Monday, March 28, 2016
Saturday, March 26, 2016
Brazilian Limeade - Combine 5 Cups, Coconut Milk, Sugar, Banana, Lime Juice, Lime Zest And Coconut Extract In A Blender. Cover With Lid And Blend On Low Speed For One Minute. Pour Mixture Through A Fine Mesh Strainer Into A Pitcher, Then Using A Rubber Spatula Press And Rub Lime Zest Back And Forth Against Strainer To Release Oils From The Zest Into Pitcher. Pour In Remaining 1 Cup Cold Water And Stir. Serve Over Ice. So In Other Words--It Will Store For A Few Days And Be Ready To Drink Asap!
Brazilian Limeade - Combine 5 Cups, Coconut Milk, Sugar, Banana, Lime Juice, Lime Zest And Coconut Extract In A Blender. Cover With Lid And Blend On Low Speed For One Minute. Pour Mixture Through A Fine Mesh Strainer Into A Pitcher, Then Using A Rubber Spatula Press And Rub Lime Zest Back And Forth Against Strainer To Release Oils From The Zest Into Pitcher. Pour In Remaining 1 Cup Cold Water And Stir. Serve Over Ice. So In Other Words--It Will Store For A Few Days And Be Ready To Drink Asap!
Friday, March 25, 2016
Wednesday, March 23, 2016
Monday, March 21, 2016
Sunday, March 20, 2016
Saturday, March 19, 2016
Friday, March 18, 2016
Thursday, March 10, 2016
Wednesday, March 9, 2016
Tuesday, March 8, 2016
Mediterranean Vegetables
Mediterranean vegetables with red chilli peppers, parsley and bell peppers isolated on white background.
Monday, March 7, 2016
Sunday, March 6, 2016
Saturday, March 5, 2016
Friday, March 4, 2016
Thursday, March 3, 2016
Wednesday, March 2, 2016
Tuesday, March 1, 2016
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